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Mercator
The Last Snowcrab
| Reputation: 133 | Group: | Overlord | Posts: | 11,513 | Joined: | Jun 26, 2012 |
| Post #1: 13th Dec 2021 12:58 AM | |
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Slso.sweet potato fries don't belong on this list, as they can stand alone. No condiments needed. I rarely order them because too many places overcook them, though. |
The garlic/cheese/chili cheese also shouldn't be on this list since it's a totally separate thing from the cut. The Belgian too. | |
http://i.imgur.com/1upHc7K.png |
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Mercator
The Last Snowcrab
| Reputation: 133 | Group: | Overlord | Posts: | 11,513 | Joined: | Jun 26, 2012 |
| Post #2: 13th Dec 2021 1:22 AM | |
Voted: Waffle, Steak, Wedges in that order.
But the best fries are parmesan garlic / truffle and I would rather use a smaller cut for that, even a shoestring.
For Poutine and other sauced fries like curry fries I would use steak/chips/standard/crinkle.
Seasoning is irrelevant to the cut so Boc's curly call is bad since it's just really long standard really. Get better cut well seasoned fries if you want seasoned fries man. | |
http://i.imgur.com/1upHc7K.png |
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Mercator
The Last Snowcrab
| Reputation: 133 | Group: | Overlord | Posts: | 11,513 | Joined: | Jun 26, 2012 |
| Post #3: 14th Dec 2021 2:01 AM | |
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Seasoning is irrelevant to the cut so Boc's curly call is bad since it's just really long standard really. Get better cut well seasoned fries if you want seasoned fries man. |
The shape alone is enough to put curlies in the top 3, the seasoning is more of an aside
There's no comparison between the average curly fry and the average standard cut! You get WAY more fry volume in your average curly, c'mon man |
Yes because it's effectively longer. If you want more volume just eat more fries at once (:
It's also worse to dip with. | |
http://i.imgur.com/1upHc7K.png |
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