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Poll of the Day #270; cheese please
 Poll Question: which cheese(s) are the best cheese(s)
American
 
2 Votes
(13%)
Cheddar
 
2 Votes
(13%)
Swiss
 
1 Vote
(7%)
Provolone0 Votes
(0%)
Mozzarella
 
3 Votes
(20%)
Pepper Jack
 
2 Votes
(13%)
Blue Cheese
 
1 Vote
(7%)
Feta0 Votes
(0%)
Gouda0 Votes
(0%)
Asiago
 
1 Vote
(7%)
Brie
 
2 Votes
(13%)
Parmesan0 Votes
(0%)
Ricotta
 
1 Vote
(7%)
Colby Jack0 Votes
(0%)
Muenster0 Votes
(0%)
Velveeta0 Votes
(0%)
 
Havo
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Post #1: 6th Apr 2018 10:15 AM 
American.

‘Merica, hell yell!
 
   
Havo
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Post #2: 6th Apr 2018 10:16 AM 
vladykins @ 6/4/2018 7:25
Ahoda @ 6/4/2018 8:19
vladykins @ 6/4/2018 8:07
I pretty much like all cheese.

Velveeta is not cheese, it's a "processed cheese product".

Quote
as of 2002 Velveeta must be labeled in the United States as a "Pasteurized Prepared Cheese Product" because the FDA found no real cheese in the product at that time.





same with kraft singles



It gets fun. Here are some of the official processed definitions:

Quote
-Pasteurized process cheese, which is made from one or more cheeses (excluding certain cheeses such as cream cheese and cottage cheese but including American cheese), and which may contain one or more specified "optional ingredients" (includes both dairy and non-dairy items). Moisture not more than 41 percent; fat in the solids, not less than 49 percent.
-Pasteurized process cheese food, which is made from not less than 51 percent by final weight of one or more "optional cheese ingredients" (similar to the cheeses available for pasteurized process cheese), mixed with one or more "optional dairy ingredients" (milk, whey, etc.), and which may contain one or more specified "optional ingredients" (nondairy). Moisture must be <44 percent, and fat content >23 percent.
- Pasteurized process cheese spread, which is made similarly to pasteurized process cheese food but must be spreadable at 70 ° F. Moisture must be between 44-60 percent, and fat content >20 percent.


But:

Quote
After an FDA Warning Letter protesting Kraft's use of MPC in late 2002,[11] some varieties of Kraft Singles formerly labeled "pasteurized process cheese food" became "pasteurized prepared cheese product", Velveeta was relabeled from "pasteurized process cheese spread" to "pasteurized prepared cheese product", and Easy Cheese from "pasteurized process cheese spread" to "pasteurized cheese snack".





Cheese Police?
 
   
Havo
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Post #3: 6th Apr 2018 10:17 AM 
Can cheese is the best cheese.
 
   
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