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Ashlee Smith
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Post #1: 6th Aug 2016 11:16:07 PM 


Your next challenge as you know is the infamous Endure Cafe!

This has been an Endure staple for the past 4 seasons and this season is no exception!

This is done in semi-live head to head battles.

This challenge will begin Sunday night at 8 PM EST, you will have till Monday at 9 PM EST to arrange a time with Ashlee to compete.

The match-ups as well as the menu are posted below in the spoiler tag.

Spoiler+


 
   
Ashlee Smith
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Post #2: 7th Aug 2016 12:49:43 AM 
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selected the Mom's Mixture.

Mom's Mixture:
1/2 cup pickle juice
1/2 cup dr pepper
6 cooked baby carrots
3 whole strawberries
2 reeses peanut butter cups
 
   
Ashlee Smith
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Post #3: 7th Aug 2016 12:50:53 AM 
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picked the #fake shake

#Fake Shake:
1 cup chocolate milk
10 sour patch kids (cut up before blending)
2 dill pickles
3 tablespoon grape jelly
1/4 cup greek yogurt
1 tablespoon spicy mustard
 
   
Ashlee Smith
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Post #4: 7th Aug 2016 12:51:50 AM 
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chose the Dr. D's Draught

Dr D's Draught:
1 cup apple juice
1/2 banana
1/4 cup relish
2 tablespooons chocolate syrup
2 tablespoons hot sauce
 
   
Ashlee Smith
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Reputation: 56
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Post #5: 7th Aug 2016 1:04:09 AM 
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selected the Babies R Us Broth

Babies R Us Broth:
1 small jar green bean baby food
1 cup mountain dew
1/4 cup peanut butter
3 slices american cheese
3 crushed oreos
 
   
Ashlee Smith
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Post #6: 7th Aug 2016 1:11:25 AM 
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picked the Tighty Whitey Twist.

Tighty Whitey Twist:
1 scoop vanilla ice cream
3/4 cup of sprite
1/4 cup coffee
1 tablespoon hot fudge
1 tablespoons ranch dressing
2 tablespoons horseradish
 
   
Ashlee Smith
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Post #7: 7th Aug 2016 1:16:19 AM 
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chose the Production Puree.

Production Puree:
1 scoop vanilla ice cream
1 cup orange juice
1 raw egg
1 jalepeno
1/4 cup cooked broccoli
1/4 cup tapioca pudding

Meaning the Ryan Taco Redux & Sex Kitten Tossed Salad were not selected. In the event of a tie, each tribe will select one member to face off in a tie-breaker match-up. This tiebreaker will use one of the remaining two menu items for the match-up.
 
   
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