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Poll of the Day #305; How do you BBQ?
 Poll Question: What's your BBQ meat of choice? (PICK 2)
Pork Baby Back Ribs
 
1 Vote
(5%)
Pork Spareribs
 
2 Votes
(10%)
Beef Ribs
 
1 Vote
(5%)
Rip Tips
 
1 Vote
(5%)
Beef Brisket
 
6 Votes
(29%)
Pulled Pork
 
3 Votes
(14%)
Pork Loin0 Votes
(0%)
Smoked Sausage
 
2 Votes
(10%)
Smoked Salmon0 Votes
(0%)
Pulled Chicken0 Votes
(0%)
Smoked Turkey0 Votes
(0%)
Chicken Wings
 
2 Votes
(10%)
Burnt Ends (beef brisket)
 
1 Vote
(5%)
Other
 
2 Votes
(10%)
 
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Post #1: 16th May 2018 3:09 PM 
Pulled pork and beef ribs.

Are rib tips like burnt ends?
 
   
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Post #2: 16th May 2018 3:10 PM 
vladykins @ 16/5/2018 14:10
Primate @ 16/5/2018 15:09
Pulled pork and beef ribs.

Are rib tips like burnt ends?


That's what I assumed.

I wasn't sure. I haven't heard them called rib tips before.
 
   
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Post #3: 16th May 2018 4:05 PM 
loves me some burnt ends
 
   
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Post #4: 16th May 2018 4:10 PM 
I do leg quarters on the grill. Sometimes the wife does em in the oven. Pretty quick and easy compared to other BBQ items.
 
   
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Post #5: 17th May 2018 2:14 PM 
pOTATO SALAD JUST LOOKED AT YOUR POST AND SAID "WTF!"
 
   
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Post #6: 17th May 2018 2:15 PM 
fRIED oKRA ALSO TOLD ALL THOSE OTHER SIDES TO GO FUCK THEMSELVES.
 
   
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Post #7: 17th May 2018 2:15 PM 
CAPSLOCK THURSDAY, BITCHES!
 
   
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Post #8: 17th May 2018 2:42 PM 
Okra>>>>>>>fries, too
 
   
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Post #9: 17th May 2018 2:48 PM 
I do see what vlady is saying about potato salad, though. Places get too fancy and fuck it all up. Then again, you should never be eating BBQ in a place that gets fancy. If they have real plates. RUN!!!!
 
   
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Post #10: 17th May 2018 3:02 PM 
Dadd @ 17/5/2018 13:49
I like a nice mustard potato salad

Me too. Or German potato Salad.
 
   
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Post #11: 17th May 2018 3:19 PM 
I love german slaw. Not a big fan of the sweet kind, though.
 
   
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Post #12: 17th May 2018 3:20 PM 
Dadd @ 17/5/2018 14:19
Also, Igor agreeing with Vlady means he's wrong about Okra

Kiss of Death
 
   
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Post #13: 17th May 2018 3:53 PM 
Mac and cheese as we know it was invented in the US. Pasta was not, nor was cheese. Jeffersons wife gets credit for inventing it using a pasta maker from italy and parmesan cheese. That was later replaced with very british cheddar cheese, and finally with some kind of chemical goo made in a laboratory.

Okra, otoh came from africa with the slave trade, but is southern fried.
 
   
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Post #14: 17th May 2018 3:54 PM 
vladykins @ 17/5/2018 14:49
Dadd @ 17/5/2018 15:36
Igor @ 17/5/2018 15:35
Dadd @ 17/5/2018 15:31
Igor @ 17/5/2018 15:29
mac n cheese is the nut you dumbfucks


yeah, my kids all loved it when they were eight as well. Especially the cartoon themed ones.


dude all normal people love mac n cheese
its as american as shit gits
if u hate it u hate america
r u a terrorist?


pasta with cheese is more american than a southern fried veggie?

methinks your reasoning is off


See- that's the problem- you've been forced to believe this is good eats, like collard greens and grits.

Grits are good, and when we add a little starch and call them polenta you hipsters line up around the block for them.
 
   
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Post #15: 17th May 2018 3:55 PM 
Not a fan of greens, though.
 
   
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