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vladykins
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Post #991: 20th Jul 2017 1:21 PM 
Igor @ 20/7/2017 13:10
So am I not supposed to get burgers well done??
I've been to places where they are like naw sorry company policy is only well dun


Many places are like that, like 5 Guys. It leads to more disappointment than anything.
How can you have any pudding if you won't eat your meat?
   
Igor
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Post #992: 20th Jul 2017 2:17 PM 
5 guys is the nut tho
Winner of 11 Courses of Thanksgiving

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Post #993: 20th Jul 2017 2:39 PM 
Igor @ 20/7/2017 13:10
So am I not supposed to get burgers well done??
I've been to places where they are like naw sorry company policy is only well dun


If a place will only cook it well done (and you aren't at a fast-food joint), go somewhere else...fast.
 
   
Dadd
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Post #994: 20th Jul 2017 4:42 PM 
spindoctor02 @ 20/7/2017 14:39
Igor @ 20/7/2017 13:10
So am I not supposed to get burgers well done??
I've been to places where they are like naw sorry company policy is only well dun


If a place will only cook it well done (and you aren't at a fast-food joint), go somewhere else...fast.


he's obviously in a state where being picky about burger meat isn't a priority



*dank*
 
   
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Post #995: 20th Jul 2017 4:54 PM 
Rare done steal and burger is the only way to eat it
Curtis @ 25/7/2017 9:44
Great job Ahoda

   
primate
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Post #996: 20th Jul 2017 10:29 PM 
The best way to cook "well done" meat:

1go to the store.
2 Buy really good meat.
3 Buy 10 pounds of charcoal.
4 Eat the charcoal and give the meat to the dog because you don't deserve it.
 
   
primate
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Post #997: 20th Jul 2017 10:31 PM 
Step 2 is obviously a joke. If you want the meat well done, you obviously can't pick out good meat in the first place.
 
   
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Post #998: 20th Jul 2017 10:35 PM 
Primate @ 20/7/2017 22:31
Step 2 is obviously a joke. If you want the meat well done, you obviously can't pick out good meat in the first place.


Growing up, "steaks" in my family meant my Dad cooked Top Sirlon steaks on the grill to a beyond well done. Not only were they way overcooked, but with a leaner cut of meat, it was about the consistency of a hockey puck.

I don't think I had a "good" steak until I was in college.
 
   
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Post #999: 21st Jul 2017 6:31 AM 
spindoctor02 @ 20/7/2017 22:35
Primate @ 20/7/2017 22:31
Step 2 is obviously a joke. If you want the meat well done, you obviously can't pick out good meat in the first place.


Growing up, "steaks" in my family meant my Dad cooked Top Sirlon steaks on the grill to a beyond well done. Not only were they way overcooked, but with a leaner cut of meat, it was about the consistency of a hockey puck.

I don't think I had a "good" steak until I was in college.



I think I fully understand why you are why you are and for that I owe you an apology. You can't that you're a cunt. It's your dad's fault.
Curtis @ 25/7/2017 9:44
Great job Ahoda

   
Dadd
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Post #1000: 21st Jul 2017 7:59 AM 
spindoctor02 @ 20/7/2017 22:35
Primate @ 20/7/2017 22:31
Step 2 is obviously a joke. If you want the meat well done, you obviously can't pick out good meat in the first place.


Growing up, "steaks" in my family meant my Dad cooked Top Sirlon steaks on the grill to a beyond well done. Not only were they way overcooked, but with a leaner cut of meat, it was about the consistency of a hockey puck.

I don't think I had a "good" steak until I was in college.


My family grilled cube steaks when we ate "steaks", 10-year old me thought it was awesome. But was really just well-done hamburgers with A1 on it
 
   
Dadd
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Post #1001: 21st Jul 2017 8:00 AM 
Oh man, now Maddie is drooling over my steak description ... sorry!
 
   
vladykins
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Post #1002: 21st Jul 2017 8:04 AM 
spindoctor02 @ 20/7/2017 22:35
Primate @ 20/7/2017 22:31
Step 2 is obviously a joke. If you want the meat well done, you obviously can't pick out good meat in the first place.


Growing up, "steaks" in my family meant my Dad cooked Top Sirlon steaks on the grill to a beyond well done. Not only were they way overcooked, but with a leaner cut of meat, it was about the consistency of a hockey puck.

I don't think I had a "good" steak until I was in college.


My family did medium, but that was still more than it should have been.
How can you have any pudding if you won't eat your meat?
   
vladykins
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Post #1003: 21st Jul 2017 8:06 AM 
Dadd @ 21/7/2017 7:59
spindoctor02 @ 20/7/2017 22:35
Primate @ 20/7/2017 22:31
Step 2 is obviously a joke. If you want the meat well done, you obviously can't pick out good meat in the first place.


Growing up, "steaks" in my family meant my Dad cooked Top Sirlon steaks on the grill to a beyond well done. Not only were they way overcooked, but with a leaner cut of meat, it was about the consistency of a hockey puck.

I don't think I had a "good" steak until I was in college.


My family grilled cube steaks when we ate "steaks", 10-year old me thought it was awesome. But was really just well-done hamburgers with A1 on it


Nah, cube steaks are totally different than burger. They are also great for doing the following:

- chicken fried steak and eggs
- pho soup (make your soup, drop slices of the cube steak into your bowl, then pour the hot soup over to cook the steak slightly)

How can you have any pudding if you won't eat your meat?
   
primate
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Post #1004: 21st Jul 2017 9:00 AM 
vladykins @ 21/7/2017 7:06
Dadd @ 21/7/2017 7:59
spindoctor02 @ 20/7/2017 22:35
Primate @ 20/7/2017 22:31
Step 2 is obviously a joke. If you want the meat well done, you obviously can't pick out good meat in the first place.


Growing up, "steaks" in my family meant my Dad cooked Top Sirlon steaks on the grill to a beyond well done. Not only were they way overcooked, but with a leaner cut of meat, it was about the consistency of a hockey puck.

I don't think I had a "good" steak until I was in college.


My family grilled cube steaks when we ate "steaks", 10-year old me thought it was awesome. But was really just well-done hamburgers with A1 on it


Nah, cube steaks are totally different than burger. They are also great for doing the following:

- chicken fried steak and eggs
- pho soup (make your soup, drop slices of the cube steak into your bowl, then pour the hot soup over to cook the steak slightly)


You can crock pot it with some onion gravy and make a decent quick meal of it.
 
   
primate
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Post #1005: 21st Jul 2017 9:03 AM 
spindoctor02 @ 20/7/2017 21:35
Primate @ 20/7/2017 22:31
Step 2 is obviously a joke. If you want the meat well done, you obviously can't pick out good meat in the first place.


Growing up, "steaks" in my family meant my Dad cooked Top Sirlon steaks on the grill to a beyond well done. Not only were they way overcooked, but with a leaner cut of meat, it was about the consistency of a hockey puck.

I don't think I had a "good" steak until I was in college.

If you get really lucky, you can find decent sirloin once in a while. I'm OK at picking out a decent steak, but my daughter did the FFA judging competitions, so she's better at it than I am.
 
   
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